Thai Shallot is small in size with strong aroma and taste.
It is often eaten raw in spicy Thai salads, or added to curry and soup for that extra tint of sweetness. Our shallot is harvested during dry and cool weather conditions to ensure the best aroma.
Allium Ascalonicum
Fresh, Frozen
2 kg
10 - 15 kg
whole
whole,sliced
December-March
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