Ginger

Thai Ginger has a unique strong Taste and Aroma.

Different maturity is used for different purposes; young ginger is commonly pickled as side dishes while matured one is used for cooking.  Our ginger is grown in highland areas with suited weather condition to ensure less fiber and strong aroma.

Product Details


  • Scientific name

    Zingiber Officinale

  • Production

    Fresh, Frozen

  • Packing per carton (Fresh)

    10 - 13.6 kg

  • Packing per carton (Frozen)

    5 x 2kg, 10 kg

  • Customization (Fresh)

    whole

  • Customization (Frozen)

    puree, strip, sliced

  • Available

    October-March

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